Best Tea For Morning Sickness – Alleviate Or Even Stop It

best tea for morning sickness

Approximately half of the pregnant women have morning sickness. Although its origin is not yet well known, it’s perfectly clear that hormones play a major role in it. If you are among those ladies that are struggling with morning sickness, look for the best tea for morning sickness as a natural way to avoid it or at least alleviate it.

A morning sickness happens the most of the time in the first trimester of pregnancy. A fifth of pregnant women have these symptoms even longer or until delivery. If you will become a mum, read on and learn which teas are ok to drink during the pregnancy which will alleviate or stop morning sickness.

Best Tea For Morning Sickness

Beverages that prevent nausea must be cold and refreshing, such as lemonade or juice of freshly squeezed lemons with mint. Morning sickness is often caused by hot drinks such as coffee or cocoa, so it is best to reduce the consumption of these beverages in this time.

Drink lukewarm tea instead that will calm the stomach and intestines. Also drink a lot of water. When choosing herbal teas, you should be especially careful, as some may damage the fetus or cause abortion, especially if they are consumed in large quantities. It is time to reveal which teas are appropriate to drink during pregnancy and which will help you with the morning sickness.

Ginger Tea

ginger tea
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A recent study showed that the mixture of ginger and honey is a safe and excellent way to eliminate morning sickness. You can add honey into a ginger tea and then eat a delicious breakfast against nausea in the morning.

Ginger is the most powerful plant antioxidant that we know. It helps in poor digestion, heartburn, and vomiting. It stimulates blood circulation, releases peripheral blood vessels, strengthens saliva secretion, helps with throat inflammation, relieves coughing and has antiseptic properties.

There is a large number of pharmacological publications that explore ginger’s specific action on muscarinic and serotonin receptors. More than a hundred studies have confirmed its anti-emetic action in preventing nausea due to various causes. The great advantage of ginger is that its use doesn’t cause adverse effects on the central nervous system due to local action on the gastrointestinal tract.

Peppermint Tea

Peppermint Tea
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You can help yourself with a peppermint tea due to morning sickness. It alleviates nausea, as it helps to digest food. It stimulates the secretion of digestive juices. Drink a cup of peppermint tea after a meal.

This tea works very well in morning sickness and vomiting, but you should limit drinking this tea during pregnancy. Pregnant women must also completely avoid the use of peppermint essential oil, as it can prematurely stimulate the uterus.

Otherwise, peppermint tea helps with all digestive problems; soothes the stomach, prevents gases, regulates digestion, and calms the nerves. Menthol is the essential oil in peppermint that has the positive effect on nausea.

Lemon Balm Tea

lemon balm tea
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Aromatic tea from lemon balm is also one of the options that you can choose for nausea and bad feeling in the morning. Similar to fennel tea, lemon balm tea helps with nausea and stomach pain.

It relaxes tension and seizures and soothes. It can also help with nausea, vomiting and stomach problems caused by stress.

Raspberry Leaves Tea

raspberry leaf tea
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Raspberry is not only a tasty fruit, but it is also a medicinal herb from which we can cook tea that has a beneficial effect on our body and relieves a lot of trouble. Especially drinking tea from raspberry leaves is recommended for pregnant women.

This tea is recommended for drinking at the beginning of the pregnancy, as it relieves morning sickness and prevents abortion. With drinking tea from raspberry leaves you will kill two birds with one stone. Drink tea from dried leaves of raspberries to relieve the birth. Drink it several weeks before giving birth, if you want to alleviate the birth and travail.

The pregnant woman should start drinking 2-3 cups of tea from raspberry leaves daily on the last day of the second trimester and continue drinking until the end of the pregnancy. Tea softens the muscles of the uterine. It helps to prevent postnatal hemorrhages and helps to relieve and contract the uterus. At the same time it detoxifies the body and helps to promote metabolism.

Alleviate Morning Sickness

Pregnancy is a beautiful thing, don’t forget it. Nevertheless you may have morning sickness; you can alleviate its symptoms and enjoy in this beautiful time. Besides herbal teas I am giving you some extra advices to overcome the morning sickness.

Slowly wake up in the morning. Before you get out of bed, take a little more time. Have a healthy snack besides the bed and a glass of water or tea. Eat small meals several times a day. Don’t overload the stomach with a higher amount of food. Enjoy dry fruits, especially dry apricots, which maintain the level of calcium in your blood. Every time you feel nausea, eat two to three dry apricots or some almonds.

yogaIf you are disturbed by intense scents, don’t use perfumes, and don’t light up scented candles. Spend more time in the fresh air and breathe deeply. Exchanging warm and colder water at the shower also helps as it will speed up the blood circulation. Exercise because women who remain active during pregnancy don’t have the same amount of nausea as those who doesn’t exercise. Try yoga.

If you are afraid of what awaits you during pregnancy and in childbirth, talk about everything with your partner, a chosen gynecologist, and a friend. Maybe you have nausea because you are afraid.

Last but not least, I should mention teas that are not recommended for you pregnant ladies. Avoid pennyroyal, black cohosh, chaste tree, and red clover.

Vania Pinteric
About Vania Pinteric 131 Articles
My name is Vania Pinteric and I am a tea lover who has a passion for drinking and exploring different kinds of teas. Today my partner and I are big tea lovers who doesn’t miss a day without at least one cup of tea. My tea passion grew day by day, so I decided to inspire people to get to know the aromatic world of teas.

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